julia1Anne Willan will be joining Santa Barbara’s top chefs, artisans and winemakers for a Food & Wine Weekend at Bacara from June 6th through 8th. Inspired by Julia Child’s lifelong passion for learning and love of eating well, this three-day culinary weekend will feature cooking classes, wine tastings and panel discussions. A portion of the proceeds benefits The Julia Child Foundation for Gastronomy and the Culinary Arts.

For tickets or more information, please visit www.BacaraCulinaryWeekend.com or call (855) 456-6800.