UCSD did something truly wonderful at our last talk — they filmed it! If you have not had a chance to hear all about my memoir, now is your chance. Please enjoy this lovely conversation with my co-author Amy Friedman. I hope you enjoy it!
(If video does not load, try reloading page or find it here!)
“It is the story of a successful career and a successful marriage, of enduring friendships and a lasting relationship with France and its cuisine.” — first published in Australian Book Review (December 2013-January 2014)
What an honor it is to be reviewed in the Australian Book Review! I was so happy to receive this warm and well-written review from the wonderful Gay Bilson. For more information, please click here.
The Cookbook Tree of Life was created by culinary historian and acclaimed cookbook author, Anne Willan. This gorgeously illustrated letterpress broadside tracks the development of cookbooks through four centuries and half a dozen languages. It features original artwork by Keith Cranmer and was crafted by master printer Norman Clayton. Printed in seven colors on 100% cotton paper, this 16 x 20 inch poster is part of a limited edition print run of only 200 signed and numbered copies. Order yours now; it’s destined to be a cherished collectible!
Size: 16”x 20” Price: $65.00
To order, email email@example.com or call 310-396-7464.
Don’t miss Anne Willan and Amy Friedman at Central Market in Dallas and Houston! Learn favorite recipes, hear untold stories and discover the secret ingredients to a life well lived. Come celebrate One Soufflé at a Time with the authors themselves and get a signed book in time for Christmas. Details below or on our Events Page.
Anne and Amy will be in Dallas on Thursday, December 5th at 6:30pm
Central Market Lovers Lane
5750 E Lovers Lane
Dallas, TX 75206
Anne and Amy will be in Houston on Friday, December 6th at 6:30pm
3815 Westheimer Rd.
Houston, TX 77027
My former trainee and dear friend, Anna Watson Carl, is writing an innovative cookbook in 5 months, and chronicling every single day of the process in her, The Cookbook Diaries. What a task! She kindly invited me for the first interview in her Podcast series for this same project. I am so looking forward to seeing this book take shape as part of her blog The Yellow Table. Thank you Anna for bringing all of us along for the ride! You can hear our whole interview here.
I am delighted to know that Daniel Boulud’s bedside reading material includes my life story. When asked what’s on his bedside table, Daniel says One Soufflé at a Time in a recent edition of The Financial Times magazine. You can find the entire article here.
What a thrill it was to be invited to join this panel on one of my favorite subjects — Where Do Recipes Come From? Please join us for a discussion on culinary tradition, creativity family recipes and holiday cooking! Stay after for a signing, raffle and snacks made by the wonderful, Valerie Gordon. Hope to see you there, Anne!
Don’t miss Anne Willan and Amy Friedman as they celebrate, One Souffle at a Time, this Thursday at UCSD. Hear untold stories, sample recipes from the book and discover the secret ingredients to a life well lived at this very special talk!